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Group Info Group Founded 3 Years ago Statistics 56 Members
2,408 Pageviews59 Watchers

Group Info

People with Celiac/Coeliac Disease, wheat allergy, or sensitivity. Everyone is welcome! People with Celiac Disease, friends, and family that have someone with Celiac Disease, or just someone that wants to know more about being gluten-free. There will be discussions on Celiac Disease, gluten-free recipes, advice, and just on overall good environment. Any group is welcome that is related to auto-immune diseases, and mental health.

Rules
Be nice, and care about others feelings. Read more ---v

ANYONE can join.

If you have any recipes, ideas, or want to submit any personal stories. Note Me (the founder)
There is an icon of a yellow sticky note at the top of the group page, that says "Send a Note." I will get to it as soon as possible.

:peace: :heart: and :love:

-Alyssa AKA VioletSuccubus
Group
Founded 3 Years ago
Sep 23, 2011

Location
Global

Group Focus
Support & Cause

56 Members
59 Watchers
2,408 Pageviews
Daily Pageviews

What is Gluten, and Celiac Disease?

:star::star::star::star::star:What is Celiac Disease? - Infograph - Gluten by VioletSuccubus:star::star::star::star::star:
Please check out this info-graph!

Gluten is a type of protein that is commonly found in wheat, barely, rye, and oats. It gives these certain types of grains the elasticity/ability to hold together.

Some well known foods that contain gluten are, pizza, cakes, cookies, and pasta.

Some not very well known "foods" that contain gluten are, soups, seasonings, packaged meats, medications, condiments, and even candies and gum.

What is Celiac Disease? Read more......celiacs-on-da.deviantart.com/j…

Favourites

Beautiful photography, and designs, related to being gluten-free.

Visitors

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  • :iconvioletsuccubus:
    VioletSuccubus - Founder
    Visited here 3 days, 14 hours ago
    Submitted a blog entry 1 week, 6 days ago
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Affiliates

Any auto-immune disease groups, mental illness, or recovery groups are welcome.
:iconmentalillnesssupport::iconmental-illnessclub::iconaspergers-support::iconda-celiacassociation::iconaspiegirls:

Recent Journal Entries

Know spoke before about cross-contamination. But think really people need to understand the severity of getting sick from cross-contamination.

Cross-contamination is when gluten like foods come in contact with food that is suppose to be gluten-free, or when it gets skin contact with someone who has Celiac Disease. The severity of this is that crumbs that do contain gluten get on food, or skin, it can be ingested, and make the person ill.

Upon thinking about cross-contamination. Some thoughts occurred. Such as getting cross contamination from dish clothes, dish scrubs, that are washed with same 'glutened' foods. Handling pet food with your hands, that contains gluten. Like cat food, dog food, bird food that could seem harmless. Items like toaster ovens, and skillets that contain hidden gluten. Of course most of these can be avoided by having separate cleaning towels/'scrubbies'. Washing your hands excessively when finished feeding pets/animals. Using different appliances that do not contain 'glutented' items. Just a thought for Celiac's out there, that are wondering about hidden gluten!

Have a good day! :heart:

~ Alyssa
More Journal Entries

Admins

Members will become contributors when suggesting photography, recipes, or help.
Has to be related to the gluten-free lifestyle, helping other deviants(whether it is giving them more information, or giving moral support). Or going out of their way to help the group.

Founder

VioletSuccubus 

Deviants

Newest Members

Comments


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:iconebonsong:
Ebonsong Featured By Owner 1 day ago
I couldn't find the way to upload a new pic, so please consider this one.

ebonsong.deviantart.com/art/Gl…

The picture is of a store-bought GF cake, but it reminded me of the GF & Soy-free recipe I had made years ago. So I posted a photo of the brand name (so others can find it) and my own recipe for others to try & bake. It's a winner, trust me.
Reply
:iconpangolin1:
pangolin1 Featured By Owner Jul 27, 2014
P.S.  Im hoping I will have a really sugary treat for you guys soon - and before I forget, the August issue of Cooking Light (out now) has a mention about the Gluten-Free diet!

They ALSO mention that there ARE some gluten-free foods (commercial-made) out there that have more calories and fat than the regular kinds!

Food for thought...so to speak! :P
Reply
:iconvioletsuccubus:
VioletSuccubus Featured By Owner Jul 27, 2014  Professional General Artist
Can't wait!
Reply
:iconpangolin1:
pangolin1 Featured By Owner Jul 27, 2014
Thanks for the add, but keep in mind you might want to skip the croutons!
Reply
:iconvioletsuccubus:
VioletSuccubus Featured By Owner Jul 27, 2014  Professional General Artist
Ha...uh yea ;)
Reply
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